

The free version retains the same core recipe storage and helpers when cooking as the paid version. If you're unsure of whether Some Fine Food is a right fit for you, it's a great place to find out. It's also enough for some who don't plan on accumulating an entire library of recipes.

Serious about cooking? Recipes scattered everywhere? This is an essential friend in the kitchen along with your scribbled notes, cookbooks and blurry photos of pages. I originally made it for myself, I use it all the time, and would now be lost without it.

I don't think €3.50 is too much but it can be for some. If you're working or studying in food, running a charitable food org, and it's too big a stretch to afford a monthly bill, talk to me and we'll work something out.